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CARBONATION - SODA FOAMING IN BOTTLE<br />
Effervescence of Carbon Dioxide<br />
Normal air pressure is present a surface of carbonated drink. The drink effervesces as carbon dioxide rapidly comes out of solution when the bottle is opened because the CO2 partial pressure above the solution is reduced.

Fphoto-18378704A-2DS.jpg

CARBONATION - SODA FOAMING IN BOTTLE
Effervescence of Carbon Dioxide
Normal air pressure is present a surface of carbonated drink. The drink effervesces as carbon dioxide rapidly comes out of solution when the bottle is opened because the CO2 partial pressure above the solution is reduced.

Copyright:© 1987 Diane Hirsch - Fundamental Photographs

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Diane Hirsch